News, Nuggets & Longreads 30 September 2017: Bang Chang, Meerts, Cork Mild

Here’s all the writing about beer and pubs that got our brainboxes revving in the past week, with bulletins from Bhutan to Runcorn.

The Cask Marque Cask Report was published this week (PDF) written this year by Rosie Davenport. We’re still digesting it, and, like others, debating its value, but in the meantime James Beeson has written an excellent summary with additional industry comment for the Morning Advertiser:

The headline statistic from this year’s report highlights that sales of cask beer are down by 5% over the past six years, and 3.8% in the past year alone. While it is undoubtedly disappointing, and indeed worrying, to see cask suffering a sharp decline in sales, this is symptomatic of a wider decline in beer drinking across the UK, with keg beer and lager also falling by 25% and 11% respectively.


Brewing in an outdoor kitchen, Bhutan.

For Beer Advocate** Martin Thibault has visited the Himalayan kingdom of Bhutan to explore its farmhouse brewing culture:

So, Bang Chang and Sin Chang, the nation’s two types of farmhouse ale, are often made from 100 percent organic raw wheat cultivated by each household. In some cases, even the yeast culture itself is coaxed from these same fields… Some of these farmers not only grow their cereal and brew from it, they also make their own yeast bagels from bits of dried bark, leaves, and powdered maize or wheat, which are cooked and solidified. Aun Namgay, a Scharchop woman from Radhi, a hamlet in the country’s sparsely populated east, explains that her newly baked cakes need to be coated in an older ‘mother’ bagel for the fresh ones to be truly effective.

Continue reading “News, Nuggets & Longreads 30 September 2017: Bang Chang, Meerts, Cork Mild”

Ale in Dublin: Mit Schuss?

‘Vanilla is a Bean’ by Christian Newton, from Flickr, under Creative Commons.

The Dubliners who took to ale showed what seemed a clear contempt for the stuff by sprinkling fruit cordial into it — a row of cordial shakers stood on every bar and the choice included raspberry.

That’s a claim made by ‘Dublin boy’ Gerard Fay in a 1965 article about Guinness called ‘My Goodness…’ and included in The Complete Imbiber Vol. 8 edited by Cyril Ray.

This is the first we’ve ever heard of this practice and it sounds very… Un-Irish.

Can anyone confirm or deny? And is anyone else up for giving it a go?

News, Nuggets & Longreads 4 March 2017: Paddy Losty, Lone Wolf, London Pride

Here’s all the news and commentary in the world of beer that grabbed our interest in the last week, from Dublin pintmen to lone wolves.

From Stephen Bourke for the Dublin Inquirer comes the story of ‘pintman’ Paddy Losty who allowed himself to be photographed in the pub by a roving author and 20 years on has gone viral:

His fans set up a dedicated splinter group, which has now spun out to a Twitter account controlled by the group’s admins… His celebrity is secure, at least for the 4,548 fans of Photoshop jobs of Losty in the guise of characters ranging from Hans Moleman to Dionysus.

(Via @BarMas/@teninchwheels/@higginsmark.)


People watching TV in a pub.

Pints & Pubs is undertaking to visit every pub in Cambridge this year and the project is throwing up interesting case studies such as this reflection on the dominating force of an always-on television:

 I look around and everyone’s either staring at the TV or at their phones. One couple finish their drinks and get their coats on to leave, then stand there for 5 minutes transfixed by some wingsuit wearing stuntman landing in a pile of cardboard boxes. Another couple come in and go straight for the two chairs directly under the tv, then sit in silence, arching their necks to watch it. At one point, loud screams attract everyones attention – not the shriek from a customer laying eyes on one of the pub’s ghosts, but from a woman caught in a tornado in Alabama.

Continue reading “News, Nuggets & Longreads 4 March 2017: Paddy Losty, Lone Wolf, London Pride”

GALLERY: Brewing in Ireland c.1902

The invaluable and labyrinthine Internet Archive (archive.org) recently made available millions of public domain images from old books, searchable by keyword, on Flickr.com.

This gallery comes from a 1902 book called Ireland: industrial and agricultural which has a substantial section on brewing in Ireland.

(We’ve tidied the images up a bit and flipped them all the right way round.)