Posts Tagged ‘london’

Beer Exposed – what’s that all about?

Friday, August 29th, 2008
Anchor Porter

Anchor Porter

We’ve been invited to this Beer Exposed event in London at the end of September. I can’t quite work out what to make of it.

The good side – lots of brewers from around the world will be there. That said, the choice is a little weird — as well as excellent breweries from Britain (Fullers, Exmoor, Harvieston), Belgium (Liefmans, Westmalle*) and America (Great Divide, Goose Island, Anchor etc), there’s also a lot of dull “world lager” — eg Tsingtao, Quilmes, Cristal from Cuba and no less than four bland Polish breweries. Although, if Zywiec bring along some Porter, I’ll be first in the queue.

The mission of the event is to “explore, educate, enlighten”, and to this end there are various talks and walks run by various beer celebs. Star turn for beer geeks must be Garrett Oliver, doing various sessions on beer with food, including beer & cheese and beer & chocolate pairings. Many members of the British beer-writing gliterati are also there, and some of the sessions look very interesting indeed.

But… the whole thing smacks a bit of “beer is the new wine” to me. There’s quite a hefty entrance fee — £14 in advance, £17 on the door, which doesn’t include any of the beer walks or talks. Lots of the talks are focused on beer and food. There’s no-one over the age of 30 on the promotional material. There’s even a bloody dress code. Although if this is mostly to stop the sexist t-shirts, I don’t mind so much…

There’s also no mention of real ale, which is perhaps why I’ve not seen much mention of this in official CAMRA press or on their website. They do have a stand there, though, so hopefully real ale is not going to be entirely neglected in this sensory exploration. While I firmly believe that there are some great non-real beers in the world, real ale is an important and uniquely British part of the beer story.

So — an interesting radical approach to extending the appeal of beer, or a pretentious marketing exercise? Are tutored tastings and food pairings the way to enlightenment? If this kind of exercise helps people learn about wine, why not apply it to beer?

We’ll go along with an open mind and report back…

Boak

*are they bringing monks??

Beer Exposed is on at the Business Design Centre in Islington from 25th-27th September. You have to pick a four hour slot to attend. You can find a full schedule of events, plus details about the speakers, sessions and who’s exhibiting on the Beer Exposed website.

The Three Mariners, West India Quay

Wednesday, August 27th, 2008
The Three Mariners pub

The Three Mariners pub in the docklands gloom

The Three Mariner’s pub sits in a maze of dark cobbled alleyways not far from the Thames. The smell of fish, tar and sea-water is powerful, and you can hear the shouts of Thames boatmen, the clattering of masts and the clatter of cargo being unloaded on the dockside.

The pub looks inviting, candlelit and cosy, promising shelter from the gloomy and rather intimidating wharfside rat runs.

It’s small — there’s only one table and two chairs — but there’s plenty of leaning space at the bar.

Behind the bar, there are tankards and stone mugs, and four unlabelled hand pumps. There are crates filled with bottles of porter stacked against the back wall.

It’s like the pubs Sherlock Holmes visits in the Basil Rathbone films of the 1940s and the atmosphere is terrific.

Sadly, you can’t actually have a pint at the Mariner’s Arms. It’s part of a permanent exhibit at the Museum in Docklands, near Canary Wharf, and represents a typical 19th century sailors’ pub. It’s worth a visit if you’re interested in the history of London, especially as they’ve got an exhibition on Jack the Ripper until November. It’s not as creepy as it sounds — it’s really an exhibition of East End life and policing in the 1880s. We especially liked the map of London’s pubs produced by the Temperance Society in the 1880s. It’s entitled simply “The Modern Plague of London”. There’s an extract of it available here.

Bailey

Youths speak out against honey wine

Tuesday, August 26th, 2008
Anti-mead abuse written in marker on a vending machine at Hackney Downs station

Anti-mead abuse written in marker on a vending machine at Hackney Downs station -- click for a bigger version

Representing the community

Tuesday, August 12th, 2008
A barman playing Guitar Hero in a pub in London

A barman playing Guitar Hero in a pub in London

It’s not just about where you feel comfortable yourself — it’s sometimes about where you feel comfortable taking your friends.

A Jewish friend of mine recently said he hated going to his favourite kosher restaurants with non-Jewish friends because he felt accountable for the terrible time they would inevitably have: “If it wasn’t for me and my dietary requirements, they could be in a nice restaurant eating food they’d actually enjoy!”

The funny thing is, I feel very much the same about pubs that cater for the beer geek.

I go to those kind of pubs frequently with Boak, and with those of my mates who are bothered about beer, but the couple of times I’ve gone with people who aren’t that fussed — normal people — they’ve really hated them.

A pub which, on previous occasions, has felt as relaxing and cosy as my own front room suddenly becomes cold and rather lonely. I find myself trying to make people like the pub; making apologies for it; defending it.

It’s just like when I made my brother watch Peep Show and he didn’t laugh once.

The pub should be fun. Being (perhaps justifiably) berated for making people go out of their way to get to a “weird, silent pub full of weirdos”, just isn’t.

Bailey

Maieb touched upon a similar issue a few months ago.

My great grandma and the temperance movement

Monday, August 11th, 2008
Boak (the baby...) and her great granny, a few years back.

Boak (the baby) with grandma and great-grandma

My great-grandma was born in Stepney in 1901. Sadly, I didn’t really get to know her before she died, so this anecdote comes via my mum.

Like other children of that time and place*, my great-grandma was often dispatched to the pub to get some beer for family members, in this case her grandma. However, when she was around 10 or 12 (before the First World War, at least) she took ‘The Pledge’ and joined the temperance movement. Thereafter, she refused to get any beer ever again.

I don’t know why this story tickles me — possibly the fact that something so “Dickensian” as kids fetching alcohol was actually in living memory until recently, or possibly it’s the idea of pre-teens swearing to abstain from alcohol. Or maybe it’s just the evidence of a contrary stubborn streak that persists down the female line to this day…

I’d raise a glass to her, but she’d probably turn in her grave.

Boak

*OK, I don’t have evidence that this was common practice, but Zythophile mentions a similar family story here, and here Ron has collected extracts from Charles Booth’s interviews in the 1890s with London publicans and brewers — which is an absolutely fascinating read — which mentions this on a number of occasions.

The Rake — empty on a Friday!

Saturday, August 2nd, 2008

The Rake near Borough Market was so busy last time we went on a Friday that it took almost 10 minutes to get a drink and we had to drink it crushed into a corner by a stack of handbags.

We happened to be in the area last night and thought it was worth a look, as we were craving something strong and weird. We weren’t hopeful of being able to get through the door, but didn’t have any trouble at all. It was still doing good business, but not crammed.

The afterglow of that Time Out review has evidently passed and the fickle drinkers of London have moved on, it seems, perhaps influenced by various people on the internet describing it as expensive, crowded and grumpy.

We’ve never found it grumpy. It is still expensive, though — especially anything Belgian, German or American. But British cask ales (Harviestoun Behind Bars, for example, which Ally didn’t like, but we thought was OK) are only about £2.70 a pint, so not that bad. They usually have some strange foreign brews on tap that you’re unlikely to see anywhere else in the UK — Boak had some 8.5% Oesterstout from the Scheldebrouwerij in the Netherlands, which sorted the strong and weird craving quite neatly.

The crew of the Great British Beer Festival international beer bar turned up near the end and had a very cheerful, animated conversation with the barman. You’d have thought they might be taking it easy before the big match, really…

A time capsule pub in Mile End

Wednesday, July 23rd, 2008

Terms like “a real old fashioned East End boozer” and “doesn’t look like it’s changed in decades” can be overused. But the Palm Tree, on the Regent’s Canal near Mile End, really does look as it must have done at the time of the Iranian embassy siege.

In fact, it’s reminiscent of the Queen Victoria from Eastenders circa the 1986 Den and Angie Christmas divorce special.

There are fonts for Whitbread Best Bitter and “Carlsberg Special Continental Lager”, as well as bottles of Whitbread Pale Ale behind the bar. There are a couple of real ales on, too, from the Brentwood Brewing Company and Archers. Is this a living museum, like the one at Ironbridge? Maybe.

Inside, enjoying the gloom and the cool, stale-beer-smelling air, there are a few older men sipping at pints from dimpled mugs.

Just to confuse things, though, it’s like a completely different pub outside. On a nicely mown meadow overlooking the water, there are about 60 would-be Pete Doherty’s, some young families and (oddly) loads of French people eating picnics and drinking from plastic glasses. It’s strangely idyllic and very 21st century.

Beer in the Evening has very mixed reviews of the place. For what it’s worth, we both had bags and there was no problem, plus the landlord was very happy to let us take some photos. Here’s a map.

Bailey

A trio of East End riverside pubs (Wapping & Limehouse)

Sunday, July 20th, 2008

We love exploring London on foot, particularly East London. There’s always something to catch your eye in this area of contrasts — the strange mix of the very rich and the very poor, incredibly old buildings poking out between 1960s concrete blocks, five-for-a-pound samosas next to £50-a-pop sea-bass restaurants.

And if you’re interested in beer, pubs and/or brewing history, there’s stacks to see, if not necessarily to drink. About a year ago, we posted these photos of old Truman, Hanbury and Buxton signs. This time, the theme of our walk was riverside pubs. We didn’t plan a particular route or crawl, we just headed for the river around Wapping to see what we could see.

Firstly, we were intrigued to find ourselves on a Brewhouse Lane, just off Wapping High Street, which featured “improved industrial dwellings” from 1864 and Chimney court, complete with chimney. It definitely looks like an old brewery complex, but a bit of internet research hasn’t yet shed much light on which brewery, or when it was in operation. John Rocque’s 1747 map of London shows the street in exactly the same location. If anyone can shed any further light or even suggest where to go to get further information, we’d be grateful.

Our first beer stop was the Captain Kidd, on Wapping High Street, just behind Brewhouse Lane. This Sam Smith’s pub looks like it’s been there for centuries, but apparently only dates from the 1980s. They’ve made great use of the old building in which it’s housed, with big windows looking over the Thames. There’s also a small beer garden/yard. The usual Sam Smith’s selection is available, plus food. All in all, a really nice spot.

Wapping High Street continues east and becomes Wapping Wall. There you’ll find the famous Prospect of Whitby which dates from 1520 and claims to be the oldest riverside tavern. The place just oozes history and has lots of prime riverside views. In the summer,the small beer garden under the massive weeping willow is beautiful; in the winter, it’s a cosy place to look out onto the grey Thames and read your favourite East End Dickens scenes. The beer selection is unexciting (London Pride and Greene King products) but it’s in reasonably good nick.

After the Prospect of Whitby, we kept following the Thames Path eastward. Wapping becomes Limehouse and on Narrow Street we passed “The Narrow“, once the home of the Taylor Walker “Barley Mow brewery”, now a Gordon Ramsey gastropub. Maybe it’s nice, maybe it’s not. We didn’t go in.

The Grapes, further along Narrow Street, is claimed to be the inspiration (or one of the inspirations) for the “Six Jolly Fellowship Porters” pub in Our Mutual Friend. We’ve got no primary evidence to support this, but Zythophile is bold enough to repeat the suggestion. It’s definitely an old place (current building from 1720), with a great atmosphere and nice beers — among them, London Pride, TT Landlord and a guest, this time Bateman’s Valiant.

There’s a deck out the back where you can sit and hear (and occasionally feel) the Thames lapping up against the wall. It almost felt like we were beside the seaside, particularly with the stormy skies and choppy water. Bliss. The first photo in this post was taken there.

Boak

Notes

The Captain Kidd is at 108 Wapping High Street, E1W 2NE. Further west from here (no. 62) is another old pub, the Town of Ramsgate, which we found out about afterwards. That’s the disadvantage of being spontaneous and not planning.

The Prospect of Whitby is at 57 Wapping Wall, E1W 3SH. The nearest tube station for the Captain Kidd and the Prospect of Whitby would be Wapping, but it’s shut until 2010 for East London Line refurbishment. Try Docklands Light Railway to Shadwell instead. Or have a bit of a walk from the City. You’re bound to see something cool.

The Grapes is at 76 Narrow Street, E14 8BP. Closest public transport is Limehouse DLR station.

We didn’t have this walking guide from the local council yesterday. Might have been nice if we had!

London beer festivals coming up

Friday, July 4th, 2008

The White Horse on Parsons Green is hosting an American beer festival, starting today and going through til Sunday. We’ve never actually made it to the Sloany Pony and unfortunately it doesn’t look like we’ll be able to make it this weekend either. Pete Brown has the beer list.

The Pembury, in Hackney, is hosting another of its festivals from the 16th-20th July. As well as your chance to try forty-odd beers, you can also sample Moravka, which they now have on tap. Their website is here.

The very same weekend, there’s a beer and jazz festival in Greenwich. It seems a bit more pricy to get in than a lot of festivals (£12.50 after 5pm, with a £1 discount for CAMRA members) so interesting to see how this new event will go down. Then again, you are paying for the nice location (Old Royal Naval College) and entertainment, not to mention over 140 ales, ciders and bottled beers. It replaces the Catford beer festival, apparently.

Oh, and there’s the small matter of the GBBF in a month’s time…

More pub livery in London

Thursday, June 5th, 2008

Two more bits of old pub livery spotted on Mare Street in Hackney at the weekend.

The Cock Taver, Hackney, with old Truman livery advertising London Stout and Burton Brewed Beers

Courage stouts and ales -- a tiled advertisement on a pub in Hackney