Last week, we interviewed the founders and owners of North Bar in Leeds, arguably the first ‘craft beer bar’ in the UK, and, in the course of our conversation, asked: ‘So, what makes this a bar rather than a pub?’ After much head-scratching, they had to admit defeat: they didn’t know. ‘But we know a bar when we see one.’
Here’s a quiz, then: are the following bars, or pubs, or something else?
- Dada, Sheffield
- Craft Beer Company, Islington, London
- Craft Beer Company, Clerkenwell, London
- The Parcel Yard, Kings Cross, London
- any branch of All Bar One.
A pub has to sell beer, but then so do most bars. A bar is more likely to sell cocktails, but some don’t, and some pubs do. Pubs are more likely to be brown, while bars will have white/cream/grey walls, but white-painted pubs and brown bars do exist… no, this isn’t getting us anywhere.
In the introduction to her 2002 book Bar and Club Design, Bethan Ryder defines bars as follows:
They are modern, spectacular forums, underpinned by the ideas of display and performance, rather than utilitarian, more casual places in which people meet, drink and gossip – such as the pub…
We’re not sure that works – North felt pretty casual, for example, but is definitely a bar. She also, however, says this in attempting to define the nightclub: ‘…to a certain extent they have always been whatever a… pub is not.’ Now that, vague as it is, might work as a definition of a bar.
As, perhaps, might this: a pub should always feel as if it is in the British Isles; whereas a bar should feel as if it is in Manhattan, Stockholm, Moscow or Paris.
If you think you’ve got it cracked, let us know in the comments below.
Our answers would be 1) bar; 2) pub; 3) bar; 4) something else; and 5) chain pub with pretensions.