All pictures and text from Guinness Time, Autumn 1959.
“Guinness have, in the past four years, been privileged to take part in a project which has now resulted in the opening of a new public house which, both in its physical layout and in the method of its planning, exhibits several new features.”
“The new pub is called Hilltop , and is in the South End neighbourhood of Hatfield New Town. It is owned and operated by Messrs. McMullens of Hertford, and it came into being after a most unusual piece of co-operation.”
“It began when we found that the Hatfield Development Corporation had no public funds available to provide the meeting place it had planned for the new population of this rapidly growing neighbourhood. The central site which had been reserved for this community centre would remain empty and the only social building would be a small public house which could not be expected to meet all the needs of the locality. We thought this situation offered a wonderful opportunity for an experiment.”
“We approached the Corporation and asked them if they would consider permitting a brewer to provide the amenities they had planned to include in their community centre. They agreed. We asked Messrs. McMullens if they would consider expanding the plans of the public house they were to build in the neighbourhood to provide these amenities, and they readily agreed.”
“Hilltop offers the usual facilities of a pub, three bars and an off-licence where alcoholic refreshment is available during licensing hours. It also has an unlicensed cafe where soft drinks and light meals are served. Then there is a large hall for use as a theatre or for dancing or dinners, and three committee rooms. All these rooms may be attached either to the licensed or unlicensed part of the building… by locking the necessary doors. In additional the Hertfordshire Health Authorities have two rooms allotted to them in which they run a local Health Clinic.”
We recently acquired a copy of The House of Whitbread for Spring 1958 — a magazine we had previously only seen bits of, in the form of photocopies, at the London Metropolitan Archive — with a short feature on a famous post-war pub.
The White Knight in Crawley, West Sussex, wasn’t by any means the first new pub built after World War II but nonetheless seems to have been considered something of a landmark when it was opened in October 1957. Indeed, the HoW article cites a BBC Home Service feature called Town and Country which apparently described it as ‘revolutionary in character and embodying many new ideas’. Architectural critic Ian Nairn loved it, too.
There’s are photos of the exterior of the pub in almost every article about modern pubs from the 1950s and 60s but interior photos are less common so it’s good to see these:
The inset fireplace! The atomic-age wall clock! Those striped curtains! The flying saucer light-fittings! We’ve never seen colour photographs and no indication of the colour scheme is recorded anywhere we can find but we have to assume there are some pastel shades in there.
Here’s the HoW account of what made the pub special:
There are two bars, the Knight’s Saloon and the Knight’s Taproom, and walls made almost entirely of glass divide them from the terrace which has wooden benches and tables screened by pergolas. The Knight’s Saloon also leads, again through glass walls, to a small paved garden at the side of the house. On weekdays from ten in the morning till half past ten at night a coffee room serves light refreshments, lunches, teas and soft drinks. It is linked by an open terrace where beer drinkers and coffee drinkers can freely mix. The design completely disregards the idea that drinking is a secret occupation to be screened from view by solid walls and obscured glass.
That all sounds, it must be said, thoroughly modern — very Hungry Horse or Flaming Grill.
Thought we didn’t make it to Crawley during research for 20th Century Pub we were pleased to find that it is still trading under the name The Knight. It has lost most of its mid-century charm, made over with cod-Victorian details, but that’s so often the way.
The second was published today at Municipal Dreams, one of our favourite blogs, and includes some quotations we didn’t get to use in the book, such as this by Geoffrey Moorhouse from 1964:
At the moment, whereas Shotton has five pubs, five working men’s clubs, and a cinema, Peterlee hasn’t even got a cinema. The ones who do come, so they say in Peterlee, very often stay for only a year or two, until a cottage becomes available in their old village, and then they’re back off to it with without any apparent regrets of the exchange of a modern semi for a period piece straight out of the industrial revolution.
We can’t say any of this — all the research, thousands of words — has got the obsession with this type of pub out of our system. If anything, it’s intensified it. No doubt there’ll be more on the subject here from time to time.
Pubs built in the period after World War II have, on the whole, had short, rather sad lives, but there are two still trading (for now) at Elephant and Castle in South London. What can they tell us about the fate of the post-war urban booze bunker?
Elephant (as we’ll call it from here on) was a furious cauldron of development in the 1960s. What remained of the old district after the Blitz was levelled and a new traffic hub for south London was created. Office blocks were built to house government staff, like the Ministry of Health building, Alexander Fleming House, designed by the famous Hungarian-British architect Ernő Goldfinger. Most importantly an enormous modern shopping centre was built, ‘a giant new type of building, a fully enclosed American style mall over three levels surmounted by an office block’.
It was amid all this excitement that Watney’s and Truman’s breweries built flagship pubs there, the Charlie Chaplin and Elephant & Castle respectively. In August, we decided to visit both.
In the image above from Watney Mann’s Red Barrel magazine for June 1965 the site of the Charlie Chaplin, on the central island and appended to the shopping centre itself, is marked with an orange arrow. This is how it looked on launch:
A major feature of the house… is a wrought-iron mural of Charlie Chaplin. Designed by G. Dereford of Marlow Mosaics and made from metal springs to epitomise the spirit of the film Modern Times, the sculpture runs the full height of the first and ground floors… The Charlie Chaplin was designed by Erdi & Rabson, built by Sinclair & Son (London) Ltd and is let to the Westminster Wine Co whose manager will be Mr H.W. Moles.
It seems reasonable to conclude that Watney’s aspired for it to be an upmarket pub for shoppers, cinemagoers and office workers rather than as an ‘estate pub’. But the shops and shoppers never came to Elephant — it was a famous failure in commercial terms — and when a huge housing estate, Heygate, opened right next door in the early 1970s, the Charlie Chaplin seems to have ended up serving it by default.
In 2017, with the threat of closure and demolition hanging over the ‘mall’, as it has been for several years, and in the aftermath of a stabbing incident, the Charlie Chaplin feels a bit bleak. At some point it contracted to a single large room on the ground floor and received a half-hearted faux-Victorian makeover, leaving it neither thrillingly modern nor genuinely cosy. Given the tendency to connect the fate of pubs with that of the white working class it was interesting to see that the regulars were roughly fifty-fifty black and white, mostly solo drinkers, and entirely male. At one point a young woman in office clothes came in and took a seat by the window. As she talked on her mobile phone the woman behind the bar came over and asked her brusquely if she intended to buy a drink or not. The young women told the person on the phone, pointedly, that they should meet in a different pub instead, and left. We weren’t made to feel unwelcome in any overt, specific way but it did feel as if we’d intruded upon a private party, or perhaps a wake. It was literally and spiritually gloomy.
[The designer] must have had shares in a mirror company, as soon as you walked in the door there were mirrors everywhere, on the walls, toilet doors, behind the bar, and also some on the ceiling. The only place there weren’t any mirrors was on the floor. No matter where you stood in the pub, as you raised your glass to your mouth, your reflection was everywhere you looked. I must say I didn’t like this pub; it was too open for me and felt cold.
These days, after becoming very rough and eventually escaping conversion into an estate agents, it is run by London pub company Antic, AKA ‘hipster Wetherspoons’. They have given it a retro brutalist makeover, all functional mid-century furniture and exposed structural concrete, which is somewhat in keeping with the period in which it was built, and interesting to gawp at, but also completely inauthentic. It too felt oddly gloomy — that’s bunkers for you, we guess. Although the wide range of cask and keg beer on offer looked enticing the former was in lacklustre condition and expensive, too. (We preferred the Guinness at the Charlie Chaplin.) The pub was at least buzzing, though, and if we felt out of place it was only because we had at least a decade in age on most of the clientele.
This post was edited to remove a reference to the subway system which was apparently closed recently. We used to use it a lot when we regularly commuted through Elephant and must have got temporally confused. Also, we had consumed beer.